Il Completo Ricettario Di Alimenti Ripieni
ISBN: 9781804650820 / Włoski / Miękka / 322 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
217,18 zł |
Livre de Recettes de Farce Délicieuse: 100 Recettes Faciles Et Rapides Pour Tous Les Jours
ISBN: 9781804652350 / Francuski / Miękka / 306 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
217,18 zł |
Duonos Kepimo VadoviniŲ Knyga Pradedantuojams
ISBN: 9781837621781 / Litewski / Miękka / 310 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
217,22 zł |
ВРХУНСКИ ВОДИЧ ЗА КУВАЊЕ
ISBN: 9781805428558 / Serbian Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
219,27 zł |
Prirodni Afrodizijaci: Ili Kako Pojacati Natalitet U Srbiji (Zdravom Hranom Do Boljeg Seksa)
ISBN: 9781522962335 / Serbian / Miękka / 148 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
219,36 zł |
Der Allzweck Scharf Und Würzig Kochbuch: 100 Köstlich Heisse Und Würzige Rezepte
ISBN: 9781804658468 / Japoński / Miękka / 312 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
221,40 zł |
Antimicrobials in Food
ISBN: 9780367509835 / Angielski / Miękka / 810 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. For three editions, Antimicrobials in Foods, has been the must-have resource for those interested in food antimicrobials. Included in this edition are details on naturally occurring antimicrobials from animal, plant, and microbial sources, updates on hurdle technology approaches, and mechanisms of action, resistance, and stress adaptation.
For three editions, Antimicrobials in Foods, has been the must-have resource for those interested in food antimicrobials. Included in this edition are...
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cena:
222,03 zł |
My Cooking, My Talent: Volume I
ISBN: 9781796030693 / Angielski / Twarda / 114 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
225,46 zł |
La Guía Definitiva Para Cocinar Champiñones
ISBN: 9781837899074 / Hiszpański / Miękka / 356 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
225,62 zł |
Rápido E Fácil Alimentos Fermentados
ISBN: 9781803507613 / Portugalski / Miękka / 366 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
229,76 zł |
Mantar PİŞİrmek İçİn Son Kilavuz
ISBN: 9781837899104 / Turecki / Miękka / 344 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
229,80 zł |
Tapas of yesteryear from Blanca (Murcia); belonging to the Morish Ricote region that Cervantes described in Don Quijote II in 1615
ISBN: 9781471039768 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
236,83 zł |
Plant Food is Medicine
ISBN: 9781951503406 / Angielski / Twarda / 214 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
238,16 zł |
Fead: A Taste of Home in Norfolk County
ISBN: 9781778213403 / Angielski / Twarda / 150 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
238,94 zł |
The Insect Cookbook: Food for a Sustainable Planet
ISBN: 9780231166843 / Angielski / Twarda / 216 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Definitive Guide to Insects as a Sustainable Food Source
In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world's most chic dishes. "Invite politicians to dinner and let them tell the world how delicious it is.... They will proudly go around and say, 'I ate... The Definitive Guide to Insects as a Sustainable Food Source
In The Insect Cookbook, two entomologists and a chef m... |
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cena:
239,09 zł |
Hypnotic Gastric Band the Fastest and Simplest Way to Lose Weight: Preparing Your Body and The Health Benefits The Four Golden Rules
ISBN: 9781803035833 / Angielski / Twarda / 234 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
250,53 zł |
The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life
ISBN: 9780307407719 / Angielski / Twarda / 300 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Nestled in the blue mists of Tennessee's Smoky Mountains, the 10,000-acre bucolic refuge of Blackberry Farm houses a top-rated small inn with one of the premier farm-to-table restaurants in the country. This sumptuous cookbook offers a collection of recipes that are as inspired by the traditional rustic cooking of the mountainous south as they are by a fresh, contemporary, artistic sensibility. Some of the dishes are robust, others are astonishingly light, all are full of heart and surprise and flavor -- and all are well within the reach of the home cook.
California has the... Nestled in the blue mists of Tennessee's Smoky Mountains, the 10,000-acre bucolic refuge of Blackberry Farm houses a top-rated small inn with one o...
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cena:
250,74 zł |
The Chef's Garden: A Modern Guide to Common and Unusual Vegetables--With Recipes
ISBN: 9780525541066 / Angielski / Twarda / 640 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
250,74 zł |