"Metal Ions in Biochemistry" presents a simplified account of the role of metal ions in the biochemical processes and the significance of inorganic elements in human diet and in therapeutics. The adverse effect of the intake of excess metal ions and the role of metal ions in environmental pollution has been explained. The book discusses how the basic concepts of coordination chemistry can explain the complex biochemical reactions. The potential metal binding sites of the biochemicals have been identified. An attempt has been made to understand the nature of the metal biochemical bond from the...
"Metal Ions in Biochemistry" presents a simplified account of the role of metal ions in the biochemical processes and the significance of inorganic el...